Ingredients:
1 (3 ounce) packages cream cheese
1 tablespoon mayonnaise
1 tablespoon sugar
1 dash cayenne pepper
1 1/2 dashes garlic powder ( or rub bowl well with garlic clove)
2 -3 cups green grapes, halved
1 cup chopped pecans
Directions:
Combine first 5 ingredients and mix until smooth.
Gently fold in grapes and nuts.
Chill thouroughly, about 2 hours.
Serve as a salad on lettuce leaves.
Servings: 4-6
Time preparation: 10 min.
Time total: 10 min.