Ingredients:
1 cup butter, softened
1 cup granulated sugar
1 cup brown sugar
2 eggs
1/2 teaspoon salt
1 teaspoon baking soda
2 cups flour
4 cups corn flakes
1 cup walnuts
1 teaspoon vanilla
Directions:
Cream butter and sugars; add eggs and vanilla.
Sift together salt, soda, and flour; stir in.
Fold in Corn Flakes and nuts.
Drop by teaspoonfuls on greased cookie sheets.
Flatten slightly and bake at 350 for 10 minutes, or until light brown.
Servings: 24
Time preparation: 10 min.
Time total: 20 min.