Ingredients:
1 medium cabbage, shredded
1 green peppers, chopped
1 carrots, chopped
1 onions, chopped
1 cup white sugar
1 cup vinegar
2 teaspoons celery seeds
1 teaspoon salt
1/2 cup oil
Directions:
boil sauce ingredients 5 minutes in pot.
pour over vegetables.
Chill.
Servings: 10
Time preparation: 30 min.
Time total: 30 min.