Ingredients:
2 large ripe tomatoes
2 green peppers
1 red onions
2 medium cucumbers
1 teaspoon basil
1 teaspoon thyme
salt and black pepper
1/2 red wine vinegar
1/2 cup olive oil
Directions:
In large bowl, add ingredients in order.
Dice tomato.
Cut peppers into rings.
Cut onion into rings.
Slice cucumbers into thin slices.
Salt/pepper to taste.
Add thyme and basil, red wine vinegar, olive oil.
Toss to coat vegetables in oil and vinegar.
Allow to marinate at least 30 minutes.
Can serve cold or at room temperature.
I like my room temperature.
Add pasta for a tasty pasta salad.
Servings: 4-6
Time preparation: 20 min.
Time total: 20 min.