Ingredients:
1 1/3 cups flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup butter
1 cup cocoa
2 cups sugar
4 eggs
1 1/2 teaspoons vanilla
1 cup nuts (optional)
Directions:
Stir together flour, baking podwer and salt in a small bowl.
Melt butter in a large saucepan. Remove from heat. Stir in cocoa. Blend in sugar, eggs and vanilla. Blend in dry ingredients and nuts if using. Pour batter into a greased 9x13in pan.
Bake for 30-35 minutes at 350 F Cool.
Servings: 12-15
Time preparation: 15 min.
Time total: 45 min.