Ingredients:
1 cup oleo
6 cups berries or 6 cups fruit
1 cup sugar
1 cup flour
2 teaspoons baking powder
1 teaspoon cinnamon
1 cup milk
Directions:
Melt 1 cup oleo in a 9×12-inch cake pan.
Put 4 of the 6 cups of berries or fruit in the pan; spread out evenly.
Combine sugar, flour, baking powder and milk.
Pour batter over berries or fruit.
Sprinkle remaining berries or fruit over top of the batter.
Sprinkle cinnamon over top.
Bake at 375F for 40 minutes.
Servings: Serve
Time preparation: 10 min.
Time total: 50 min.