Fruit Crisp

Fruit Crisp
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Ingredients:
1 can any flavor pie filling
3/4 cup brown sugar
1/2 cup flour
1/2 cup old fashioned oats
1/3 cup butter
3/4 teaspoon cinnamon

Directions:
Place pie filling in 8x8x2 inch square pan.
Combine butter, brown sugar and flour with pastry blender.
Stir in remaining ingredients.
Sprinkle over pie filling and bake for 20 min at 350 or until browned.
Serve warm.

Servings: 6

Time preparation: 10 min.

Time total: 30 min.

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4.4 (1518 votes)

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