Ingredients:
1 cup sugar
1 quart water
4 cinnamon sticks
4 whole allspice
12 whole cloves
2 tablespoons chopped ginger
1 (6 ounce) cans frozen orange juice concentrate, thawed
1 (6 ounce) cans frozen lemonade concentrate, thawed
2 quarts apple cider
Directions:
In a large pot, combine the sugar and water and bring to a boil; boil for 10 minutes then turn off heat.
Add the cinnamon sticks, allspice, cloves and ginger.
Cover and let stand 1 hour, then strain.
Add the thawed orange juice concentrate, lemonade concentrate and apple cider.
Bring to a boil and serve hot.
Servings: 12-16
Time preparation: 90 min.
Time total: 110 min.