Ingredients:
1 lb ground beef
1 (14 ounce) cans ranch style beans, undrained
1 (6 ounce) cans cream-style corn
1 (14 ounce) cans diced tomatoes, undrained
1 (14 ounce) cans tomato soup
1 (10 ounce) jars taco sauce
Directions:
Brown meat in skillet and drain.
In large pot combine all ingredients.
You can add some water if it looks too thick to you.
Cook over med-high heat until heated through.
Garnish with shredded cheese, sour cream, or fresh cilantro if you like.
Servings: 4-6
Time preparation: 10 min.
Time total: 20 min.