Ingredients:
1 chopped onions
1 tablespoon butter
2 heads finely chopped lettuce
3/4 cup milk
salt and pepper
3 tablespoons flour
2 cups broth ( vegetable or chicken)
1 cup water
1 teaspoon paprika
1 dash nutmeg
Directions:
Cook onion in butter till soft.
Add lettuce, then flour, then broth.
Boil 1 minute, stirring.
Pour in blender and add milk, salt& pepper, nutmeg, and paprika.
Blend for a minute, then return to pot and reheat.
Servings: 2-4
Time preparation: 15 min.
Time total: 25 min.