Ingredients:
1 cup milk
3/4 cup sour cream
1 (3 ounce) packages instant pudding mix ( lemon or vanilla are best)
1 graham cracker pie crusts
Directions:
Whisk together milk and sour cream until smooth.
Add pudding and mix well.
Pour into graham cracker crust and chill until set.
Servings: 6-8
Time preparation: 5 min.
Time total: 65 min.