Ingredients:
18 ounces white cake mix
2 (16 ounce) cans cherry pie filling
1/2 cup butter ( melted)
Directions:
Pour cherries in 13 x 9 pan.
Put cake mix on top, do not mix.
Put melted butter on top.
Bake at 375 degrees for 45 minutes.
Servings: 16
Time preparation: 5 min.
Time total: 50 min.