Ingredients:
3 cups cooked chicken, chopped
2 cups sliced cherry tomatoes
3 green onions, chopped
1/3 cup sour cream bacon dip ( the kind for potato chips – I just use my grocery store brand)
1/8 teaspoon ground black pepper
1/8 teaspoon salt
2 avocados, pitted,peeled and sliced
Directions:
Stir together the chicken, tomatoes, green onions and sour cream dip.
Season with salt and pepper.
Spoon chicken salad over avocado slices and serve.
This is also great with some walnuts or sliced green/red grapes thrown in.
Tastes wonderful spooned into a pita bread or rolled up in a wrap too!
ENJOY!
Servings: 4
Time preparation: 10 min.
Time total: 10 min.