Ingredients:
6 boneless skinless chicken breasts
6 ounces dried apricots, cut in half
1/4 cup raisins or 1/4 cup craisins ( craisins=good color)
1 cup orange juice
1 tablespoon melted butter
2 tablespoons minced onions
1 clove garlic, minced
1 1/2 teaspoons curry powder
1/2 teaspoon cinnamon
1/2 teaspoon chili powder
1/4 teaspoon dried ginger
1 bay leaves, broken
1/4 cup skim milk
Directions:
place apricots& craisins in small bowl and pour the OJ over them–let sit 15 min or longer.
put butter and next 6 ingredients in a small dish and mix to a paste.
in a greased 2-quart shallow baking dish, arrange chicken in a single layer.
Spread curry paste evenly over chicken.
Add the fruits and OJ they were soaked in.
sprinkle the broken bay leaf, making sure it gets submerged.
Pour milk over it all.
Cover and bake@ 350 45 minutes.
UNCOVER and bake 25 minutes more.
Servings: 6
Time preparation: 20 min.
Time total: 80 min.