Ingredients:
8 ounces cream cheese, softened ( NOT lowfat or fat free)
1/2 cup sour cream
2 tablespoons honey
1/2 teaspoon ground cinnamon
1 (16 ounce) cans whole berry cranberry sauce
1/3 cup toasted chopped walnuts or 1/3 cup pecans
assorted crackers
Directions:
In a mixing bowl, beat cream cheese, sour cream, honey and cinnamon until smooth. Beat in cranberry sauce. Spoon into serving dish/plate. Sprinkle with nuts. Chill at least 2 1/2 hours. Serve with assorted crackers.
Servings: 14
Time preparation: 10 min.
Time total: 130 min.