Ingredients:
1 cup milk
ice cubes
1 cup frozen Cool Whip Topping
1 (3 1/2 ounce) packages vanilla flavor instant pudding and pie filling mix
1 tablespoon maxwell house instant coffee
Directions:
POUR milk into large glass measuring cup. Add enough ice to measure 3 cups. Pour into blender. Add frozen whipped topping, dry pudding mix and coffee; cover.
BLEND on high speed until smooth.
POUR into glasses. Serve immediately.
Servings: 4
Time preparation: 5 min.
Time total: 5 min.