Ingredients:
3 fresh carrots
1 granny smith apples ( Green acidy apple)
1 small red onions
1 hard-boiled eggs
1 tomatoes
1 tablespoon parsley
1 tablespoon cilantro
3 tablespoons olive oil
1 tablespoon vinegar
1 tablespoon soy sauce
1/2 teaspoon black pepper
Directions:
20 minutes before you are going to eat this: take the oil; soy sauce; vinegar; pepper; chopped parsley and chopped cilantro and combine to make a vineagrette.
Wash and scrape carots; wash apple; wash tomato; peel onion and shell the egg.
Grate the carots; the apple and the onion.
Mix the grated ingredients on a plate or in a salad bowl.
Arange the salad on a plate so you have grated ingredients in the middle; sliced tomatoes around the sides and the egg, quartered, in the middle.
Dribble over the vineagrette.
Servings: 1
Time preparation: 20 min.
Time total: 20 min.