Ingredients:
2 cups uncle ben’s converted white rice
4 cups water
salt and pepper
1 1/2-2 cups shredded mozzarella cheese ( can use cheddar also, or both!)
2 1/2 cups mayonnaise
1 onions, finely chopped
2 -3 tablespoons prepared yellow mustard ( or to taste)
3 celery ribs, finely chopped
2 cups cooked ham, chopped small
Directions:
Prepare the rice in water with a teaspoon of salt until cooked, then cool completely.
In a large mixing bowl, mix the cooled rice with onions, radishes, celery, mozzarella cheese and ham.
In a small bowl combine the mayo, mustard, salt and pepper.
Add the mayo mixture to the rice; mix well to combine (adjust all ingredients to taste, if you prefer a creamier salad add in more mayo).
Cover and chill for a minimum of 2 hours before serving.
Servings: 8
Time preparation: 120 min.
Time total: 120 min.