Ingredients:
2 cups Bisquick
1 1/4 cups milk
2 teaspoons ground cinnamon
1 teaspoon vanilla
2 eggs
10 slices bread
Directions:
Heat griddle or skillet to medium high heat(375)and grease with butter or cooking spray.
Stir Bisquick, milk, cinnamon, vanilla, and eggs until blended.
Dip bread into batter; drain excess back into bowl.
Place on hot griddle.
Cook 1-2 minutes on each side or until golden brown.
Sprinkle with powdered sugar and serve with syrup opt.
Servings: Serve
Time preparation: 10 min.
Time total: 25 min.