Ingredients:
2 cups sugar
1/2 cup shortening
1/2 cup milk
6 tablespoons cocoa
1 teaspoon salt
1 teaspoon vanilla
1 cup coconut
2 cups rolled oats
Directions:
In a medium saucepan, combine sugar, shortening and milk.
Bring to a boil.
Remove from heat.
Add cocoa, salt, vanilla, coconut and oats, mix well together.
Drop by tablespoonful onto wax paper lined cookie sheets.
Chill and enjoy.
Servings: 36
Time preparation: 10 min.
Time total: 10 min.