Ingredients: 6 medium potatoeswater, to cover1 -2 tablespoon butter or 1 -2 tablespoon margarinesalt,...
Cherry Tomatoes Provencale
Ingredients: 6 tablespoons breadcrumbs1 tablespoon chopped fresh parsley2 cloves garlic, mincedsalt and pepper1 1/2...
Roast Vegetable Salad
Ingredients: 750 g butternut pumpkin, peeled and cubed ( 3cm)1 kg potatoes, scrubbed and...
Couscous Salad with Roasted Vegetables
Ingredients: 1 medium eggplants1 large green bell peppers or 1 large red bell peppers2...
Bread Salad
Ingredients: 1 loaf crusty bread, torn into bite size pieces2 lbs plum tomatoes, cut...
Grandma’s Coleslaw 1
Ingredients: 2 tablespoons prepared mustard3 tablespoons mayonnaise2 tablespoons cider vinegar3 tablespoons sugar1/2 teaspoon salt1...
Grilled Mexican-Style Corn
Ingredients: 8 ears corn1 cup sour cream or 1 cup creme fraiche1/8 teaspoon cayenne...
Mackie’s Asian Coleslaw
Ingredients: 1 package coleslaw1 package ramen noodles ( chicken or creamy chicken, reserve flavor...
Baked Tomatoes Sicilian Style
Ingredients: 4 large ripe tomatoes, cut in half horizontally, seeded ( about 8 oz...
California Salad and Dressing
Ingredients: 1 tablespoon yellow onions, chopped2 tablespoons cider vinegar2 1/2 tablespoons sugar1/2 teaspoon dry...
Pickles Carrots
Ingredients: 1 1/2 cups cider vinegar1 1/2 cups water1 cup sugar2 tablespoons dill seeds1...
Zucchini, Roasted
Ingredients: 2 small zucchiniolive oil flavored cooking spraysodium-free seasoning ( Chef Paul Prudhomme’s Magic...
Hot Pickled Cucumber
Ingredients: 2 cucumbers ( peeled & thinly sliced)1/2 cup lemon juice1 -1 1/2 tablespoon...
Scandinavian Cucumbers
Ingredients: 1/2 cup sour cream2 tablespoons snipped fresh parsley2 tablespoons tarragon vinegar1 tablespoon sugar1...
Vegetable Orzo
Ingredients: 2 (14 ounce) cans italian seasoned chicken broth1 1/2 cups dried orzo pasta3...
Nigella Lawson Sticky Garlic Potatoes
Ingredients: 1 1/2 lbs tiny new potatoes8 whole garlic cloves ( or more to...
Baked Okra with Cheese
Ingredients: 2 (10 ounce) packages frozen whole okra, partially thawed or 20 ounces fresh...
Nifty Carrots
Ingredients: 1 (1 lb) bag frozen baby carrots or 6 peeled and sliced fresh...
Greek Potatoes (Oven-Roasted and Delicious!)
Ingredients: 8 large potatoes, peeled, cut into large wedges ( about 6-7 wedges per...
Beet Green Borscht
Ingredients: 1/2 cup margarine or 1/2 cup butter, divided2 medium onions, chopped small19 fluid...
Spicy Carrot Puree
Ingredients: 750 g carrots, peeled and choppedsalt4 tablespoons olive oil3 tablespoons wine vinegar2 garlic...
Don Giovanni Salad ( B O G Salad)
Ingredients: 1 cup fresh basil leaves, torn up4 cups fresh baby spinach leaves2/3 cup...
Russian Carrot Salad
Ingredients: 1 lb carrots, peeled1/2 cup vinegar1 1/2 teaspoons salt1 1/2 teaspoons ground black...
Colorful Holiday Potatoes
Ingredients: 1 1/2 lbs red potatoes, peeled1 lb sweet potatoes, peeled5 tablespoons flour4 tablespoons...
Vidalia Sweet Onion Wedges
Ingredients: 2 cups sliced vidallia sweet onions2 tablespoons butter1 can refrigerate crescent rollssalt and...
Potato Galettes
Ingredients: 6 potatoes, medium to large and thinly sliced4 shallots, finely choppedsalt & pepper1...
Grammy’s Easy Potluck Mixed Veggie Casserole
Ingredients: 3 (10 ounce) packages frozen mixed vegetables1 1/2 cups shredded cheddar cheese1 cup...
Swiss Creamed Peas
Ingredients: 3 cups frozen green peas1 cup sliced green onions2 tablespoons butter1 tablespoon flour1/2...
Baked Cut Okra
Ingredients: 2 lbs okra, cut crosswise in 1/2 inch pieces1 1/2 teaspoons salt1 teaspoon...
Amarillo Cheese Fries and Dip – Like the Lone Star- Copycat
Ingredients: 1 cup ranch dressing ( lowfat is OK)0.5 (1 1/4 ounce) package taco...
Honey Pumpkin Mousse
Ingredients: 4 eggs, separated3/4 cup honey1 (16 ounce) cans solid pack pumpkin2 teaspoons all-purpose...
Beetroot Salad
Ingredients: 2 beetroots2 apples ( I use granny smiths)1 spring onions1/4 cup plain yogurt1...
Honey in the Slaw (Coleslaw)
Ingredients: 4 cups finely shredded green cabbage1/2 cup green sweet peppers, diced ( 1/4-inch...
Okra in Yoghurt
Ingredients: 1/4 kg okra, wash, dry, trim edges, and cut into 1/2 inch long...
Oven Roasted Sweet Potatoes
Ingredients: 4 cups coarsely chopped sweet potatoes1 large vidalia onions or 1 large walla...
Bev’s Sauteed Yellow Squash
Ingredients: 6 medium summer squash, sliced1/4 cup butter1 medium onions, sliced thinly or dicedsalt...
Caraway Roasted Beets
Ingredients: 1 1/4 lbs beets, remove greens and all but 1 inch of stems2...
Broccoli with Bacon
Ingredients: 2 lbs fresh broccoli6 slices bacon3/4 cup coarsely chopped walnuts (optional)1/2 cup sliced...
Easy Vegetable Soup
Ingredients: 2 lbs ground beef4 diced potatoes1/2 head cabbage, cut up1 large onions1/2 cup...
Vegetarian Maque Choux
Ingredients: 8 medium of fresh ears of corn1 medium onions, chopped ( 1/2 cup)1...
Oven Glazed Carrots
Ingredients: 8 medium scraped carrots2 tablespoons butter1/2 teaspoon salt1/8 teaspoon pepper2 tablespoons brown sugar...
Siciliana sauce for pasta
Ingredients: 10 anchovies1 cup black olives, pitted and chopped1 tablespoon capers1/3 cup olive oil2...
Mashed Potato Salad
Ingredients: 4 -6 cups mashed potatoes3 -4 chopped hard-boiled eggs1/4-1/2 cup sweet relish1/2-1 cup...
Roasted Butternut Squash, Red Grapes and Sage
Ingredients: 1 butternut squash, peeled and cut into 1 1/2 inch pieces1 1/2 cups...
Jerusalem Artichoke and Bacon Soup
Ingredients: 1 large onions, peeled and finely chopped6 slices streaky bacon, cut into rough...
Jicama Salad With Cilantro and Chiles
Ingredients: 1/4 cup fresh lime juice1/4 cup olive oil2 teaspoons sugar1/2 teaspoon salt1/4 teaspoon...
Pepperoni Pizzaghetti
Ingredients: 1/2 lb spaghetti1 tablespoon olive oil1 large onions, sliced2 garlic cloves, minced1/2 lb...
Hearts of Palm Parmesan Salad
Ingredients: 1 (14 ounce) cans hearts of palm, drained & rinsed2 medium tomatoes, seeded...
Grilled Vegetables with Salsa Verde
Ingredients: 2 medium eggplants, about 1 lb total3 medium zucchini, about 1 1/4 lbs...
Sweet ‘n’ Tangy Carrots
Ingredients: 2 lbs carrots, sliced1/4 teaspoon salt1/2 cup packed brown sugar3 tablespoons butter2 tablespoons...
One More Potato Salad
Ingredients: 4 lbs small red potatoes, cut into 1-inch pieces2 bay leaves3 garlic cloves,...
Carrot Souffle
Ingredients: 1 1/2 lbs carrots, peeled and sliced1/2 cup butter3 eggs1/4 cup all-purpose flour1...
Souper Duper Potatoes
Ingredients: 1/4 cup oil2 lbs potatoes, diced with peelings on1 (1 1/4 ounce) envelopes...
Nancy Duke’s Ratatouille
Ingredients: 1 large onions, chopped1/3 cup olive oil2 zucchini, cut in 1/4 inch slices2...
Garlic Roasted Butternut Squash
Ingredients: 1 large butternut squash1 -2 red peppers2 garlic cloves1 teaspoon dried rosemary1 cup...
Bill Knapp’s Au Gratin Potatoes
Ingredients: 6 cups potatoes, diced, boiled and chilled1/2 cup butter1/4 cup flour2 cups milk1/2...
Hearty Cabbage Soup
Ingredients: 2 tablespoons butter1 large onions, diced1 stalk celery, diced2 cups cabbage, shredded3 potatoes,...
Prassorizo (Greek Leek Risotto)
Ingredients: 6 large leeks, cleaned and sliced into 1/2-inch pieces, washed well to remove...
Simple Pickled Beets – Canned
Ingredients: 10 (14 1/2 ounce) cans sliced beets, drained1 1/2 cups granulated sugar2 cups...
Indian Styled Ratatouille
Ingredients: 1 tablespoon oil or 1 tablespoon ghee1 teaspoon cumin seeds ( jeera)1/2 teaspoon...