Ingredients: 2 -4 cups of leftover mashed potatoesseasoning saltchivessaltpepper Directions: Let your leftover mashed...
Baked Acorn Squash With Spicy Maple Syrup
Ingredients: 2 acorn squash, cut into thirds2 tablespoons unsalted butter6 tablespoons pure maple syrup1...
Potatoes Pontalba
Ingredients: 2 lbs small new potatoes, quartered 2 tablespoons butter, softened 1 cup chopped...
Spinach with Artichoke Hearts
Ingredients: 4 (10 ounce) packages frozen spinach ( thawed and drained)2 (8 ounce) packages...
Cucumber-Spinach Soup
Ingredients: 1 onions or 8 scallions, sliced2 tablespoons olive oil3 cups chicken broth4 cups...
Green Beans with Feta Cheese
Ingredients: 1 teaspoon olive oil1 clove garlic, crushed1/2 cup onions, diced1 (28 ounce) cans...
Asian Spiced Roasted Baby Carrots
Ingredients: 1 lb baby carrots1 tablespoon vegetable oil1/4 teaspoon kosher salt2 tablespoons soy sauce1...
Spicy Tomato Soup
Ingredients: 1 ounce butter1 medium onions1 carrots1 tablespoon plain flour1 lb ripe tomatoes1 pint...
Vicki’s Gourmet Potatoes
Ingredients: 6 -8 large potatoes, peeled and diced1 teaspoon salt1/8 teaspoon garlic salt1 teaspoon...
Baked Turnip ‘taters, Low Carb Diabetic
Ingredients: 3 small turnips, tennis-ball sized3 tablespoons butter, melted2 tablespoons sour cream2 eggs, beaten1/4...
Mashed Potatoes With Parsnips and Caramelized Onions
Ingredients: 6 tablespoons butter3 large onions, halved and sliced2 tablespoons chopped fresh rosemary or...
Cashew Vegetable Stir-Fry
Ingredients: 1 teaspoon canola oil1 medium onions, sliced2 garlic cloves, crushed1 teaspoon gingerroot, grated1...
Stuffed New Potatoes
Ingredients: 8 small red potatoes, boiled1/4 cup sour cream1 tablespoon melted butter1/4 teaspoon garlic...
Crunchy Noodle Salad
Ingredients: 2 heads napa cabbage1 bunch scallions, chopped ( green onion)2 packages ramen noodles...
Ratatouille Pasta Salad
Ingredients: 8 ounces rotelle pasta, cooked and drained1 large eggplants ( about 1 1/2...
French Cabbage Salad
Ingredients: 1 cabbage, shredded1/4 lb bacon2 cups onions, chopped1 garlic cloves, chopped1/2 cup tarragon...
Country Garden Slaw With Classic Vinaigrette
Ingredients: 5 carrots, peeled6 small firm zucchini1 cucumbers, sliced thin and slivered4 celery ribs,...
Thai Coleslaw
Ingredients: 1/2 head savoy cabbage8 ounces baby spinach4 green onions1/2 cup dry roasted peanuts1...
Hawaiian Kabobs
Ingredients: 1 (20 ounce) cans unsweetened pineapple chunks2 large green peppers, cut to 1-inch...
Mashed Potatoes With Sour Cream
Ingredients: 1 lb russet potatoes, peeled and cut into 1 inch cubes2 tablespoons unsalted...
Baked Steak and Lima Beans
Ingredients: 1 lb dried lima beans6 cups water4 slices bacon2 lbs round steaks (...
Brussels Sprouts with Walnuts
Ingredients: 2 lbs Brussels sprouts, base & outer leaves trimmed,and halved8 tablespoons butter, not...
Liverwurst Salad
Ingredients: 1 cup diced liverwurst1/4 cup finely chopped onions1/4 cup diced celery1/4 cup finely...
Whipped Carrots
Ingredients: 8 medium sized carrots2 tablespoons butter1/2 teaspoon nutmeg1/8 cup milksalt Directions: Wash the...
Thai Cabbage
Ingredients: 1/4 cup fresh lime juice2 tablespoons fish sauce2 tablespoons chili paste with garlic1...
Yucca Fries (Yuca)
Ingredients: 2 lbs yucca root, peeled and cut into 2-inch X 1/2-inch fry sticks...
Acorn Squash ‘n Citrus
Ingredients: 3 small acorn squash, cut in half &,seeded1 1/2 tablespoons butter1/2 cup orange...
Sesame Eggplant (Aubergine) Salad
Ingredients: 2 tablespoons canola oil1 1/2 lbs Japanese eggplants, thinly sliced crosswise1/4 cup water2...
Glazed Carrots for 45
Ingredients: 3 cups sugar1 cup light corn syrup1/2 cup butter1/4 cup orange juice concentrate1...
Cheese Stuffed Courgettes
Ingredients: 4 large courgettes25 g butter4 tablespoons onions, finely chopped1 garlic cloves, crushed100 g...
Crackling Zucchini !
Ingredients: 10 medium tender zucchini, peeled and cut lengthwise into 4 pieces each4 big...
Gretchen’s Brussels Sprouts
Ingredients: 2 lbs fresh Brussels sprouts1/2 lb bacon, fried crisp1 cup pine nuts1/8 teaspoon...
Curried Tomatoes
Ingredients: 1 tablespoon peanut oil1 medium yellow onions, chopped finely around ( 150g)1 tablespoon...
Sauteed Fennel
Ingredients: 3 tablespoons olive oil2 cloves garlic, sliced2 heads fennel, thinly slicedkosher saltfresh ground...
pickle o’s
Ingredients: 2 dill pickles, slicedonion ring batteroil ( for deep frying) Directions: dip pickles...
Quick Cabbage Stir Fry Asian-Style
Ingredients: 1 tablespoon peanut oil2 tablespoons butter2 garlic cloves, minced7 1/2 cups cabbage, shredded...
Twice Nuked Potatoes
Ingredients: 5 baking potatoes ( 4 med-large 1 small)1/8 cup grated romano cheese (or...
Veggie Stuffed Pork Chops
Ingredients: 6 pork chops, 1 1/4 to 1 1/2 inch thick2 tablespoons butter1/2 cup...
Cornbread and Bacon Stuffing (Dressing)b
Ingredients: 3 cups coarsely crumbled cornbread6 slices stale bread, torn in small bits, please...
Scallion Pancakes
Ingredients: 1 large eggs1 tablespoon toasted sesame oil4 flour tortillas1/2 cup scallions, finely chopped2...
Grilled Buffalo Potato Wedges
Ingredients: 1/3 cup melted butter1 teaspoon cider vinegar3 teaspoons red pepper sauce1/2 teaspoon salt4...
Pork Tenderloin Smothered in Cabbage
Ingredients: 1 1/2 lbs green cabbage1/4 cup flour1/2 teaspoon sweet paprika1/4 teaspoon salt1/4 teaspoon...
Gala Salsa
Ingredients: 4 gallons crushed red pear tomatoes10 cups diced onions10 cups diced jalapenos3 tablespoons...
Three Mushroom Salad
Ingredients: 1/2 lb white mushrooms1/2 lb black mushrooms1/2 lb oyster mushrooms2 tablespoons lemon juice4...
Baby Carrot Soup With Cilantro and Curry
Ingredients: 2 tablespoons vegetable oil1 lb baby carrots1/2 medium onions, chopped1 tablespoon curry paste...
Zucchini with Green Peppercorns, Lemon and Parmesan
Ingredients: 1 lemons, juiced ( adjust to taste)1 tablespoon extra virgin olive oilsalt, coarse...
Portuguese Kale Soup
Ingredients: 1 bunch kale1/2 head green cabbage6 -8 cups chicken stock or 6 -8...
Pickaroon Potatoes
Ingredients: 6 large potatoes2 tablespoons butter1/4 cup milksalt and pepper1/2 cup whipping cream, whipped...
Deviled Potato Salad
Ingredients: 1/3 cup hellmann Dijonnaise mustard1/2 cup hellman mayonnaise1/3 cup chopped red onions1/2 cup...
Grilled Caesar Potato Salad
Ingredients: 24 small red potatoes or 24 small white potatoes1/2 cup olive oil6 cloves...
Carrot and Coriander Winter Soup
Ingredients: 2 lbs carrots, chopped4 cups chicken stock2 onions, chopped1/2 teaspoon garam masala1/4 teaspoon...
Sesame Broccoli
Ingredients: 2 lbs broccoli florets1/2 tablespoon grated ginger1 1/2 tablespoons soy sauce2 1/2 tablespoons...
Barley Cabbage Wraps With Pine Nuts and Currants (Slow Cooker)
Ingredients: 1 large heads of cabbage, cored1 tablespoon olive oil1 1/2 cups finely chopped...
Low-Fat Creamy Green Chile Soup (High Fiber)
Ingredients: 1 cup onions, chopped1 cup celery, chopped2 cloves garlic, minced1 tablespoon reduced-calorie margarine3...
Artichoke Crostini
Ingredients: 1 (6 ounce) jars marinated artichoke hearts, drained and chopped3 green onions, chopped5...
Fish in the River
Ingredients: 2 celery ribs, washed and trimmed1/4 cup cream cheese or 1/4 cup cheese...
Helen’s Hungarian Coleslaw
Ingredients: 1 head cabbage, finely shredded ( ABOUT 6 TO 8 CUPS)1 small onions,...
Onion Tomato Blush
Ingredients: 10 medium onions5 medium ripe red tomatoessalt1 teaspoon red chili powder1 teaspoon cumin...
Carolyn’s Stir-Fry Rice
Ingredients: 1 roll of pork sausage (we use Jimmy Dean-Sage) or 1 lb leftover...
Minty Sweet and Sour Eggplant (Aubergine)
Ingredients: 2 1/2 lbs eggplants6 -8 tablespoons peanut oil or 6 -8 tablespoons canola...