Ingredients: 1 (28 ounce) cans crushed tomatoes1 clove garlic, minced1 small onions, chopped2 tablespoons...
Maggie’s Mashed Taters
Ingredients: 7 lbs russet potatoes6 cloves garlic, peeled6 tablespoons butter, cubed3/4 cup whipping creamsalt...
Bacon Coleslaw
Ingredients: 3/4 cup mayonnaise1 tablespoon sugar1 1/2 teaspoons cider vinegar4 cups cabbage, shredded1 cup...
Warm Pumpkin Spinach and Feta Salad
Ingredients: 1/2 medium butternut pumpkin, peeled,deseeded and cut into 1 cm cubes ( about...
Tomatoes In Marinade
Ingredients: 4 thick sliced tomatoes1 1/2 teaspoons fresh basil, chopped ( or 1/2 t...
Barley Mushroom Parmesan Bake
Ingredients: 1/4 cup butter2 large onions, coarsley chopped1/2 teaspoon dried thyme1 teaspoon dried chili...
Mexican Corn Casserole
Ingredients: 4 eggs ( beaten)1 (14 1/2 ounce) cans corn, drained1 (14 1/2 ounce)...
Bev’s Three Bean Salad
Ingredients: 1 (1 lb) can cut green beans, drained1 (1 lb) can cut wax...
Microwave Twist on Potatoes for 2
Ingredients: 2 large red potatoes or 3 medium potatoes1 tablespoon lemon juice1/2-1 tablespoon dried...
Kosta Kebabs With Chilli Yogurt
Ingredients: 500 g ground lamb1 small white onions, finely chopped1 tablespoon chopped fresh mint1...
Calabacitas Con Chiles Verdes
Ingredients: 4 -6 fresh roasted green chilies, chopped or 1 cup chopped frozen green...
Roasted Zucchini Boats
Ingredients: 2 zucchini1 -2 tablespoon Mrs. Dash seasoning mix, Italian Medley to taste1/2 cup...
Sicilian Green Beans (Low Fat)
Ingredients: 1 (16 ounce) bags frozen green beans1/8 teaspoon Dijon mustard1/4 teaspoon garlic powder1/4...
Italian Creamy Noodles
Ingredients: 8 ounces wide egg noodles1/4 cup butter or 1/4 cup margarine, softened1/2 cup...
Broccoli Sauce
Ingredients: 1 can cheddar cheese soup1 (16 ounce) cans tomato sauce, with bits1 eggs...
Zucchini (courgette) and mushroom casserole
Ingredients: 6 -8 zucchini1 can cream of mushroom soup6 -8 mushrooms ( sliced)1/2 medium...
Potatoes With Shiitake Mushrooms and Brie
Ingredients: 6 potatoes ( I like new potatoes for this)8 ounces shiitake mushrooms1 small...
Corn and Broccoli Bake
Ingredients: 1 (8 ounce) boxes Chicken In A Biscuit crackers, crushed1/2 cup butter or...
Vegetable Medley
Ingredients: 1 large zucchini, sliced in quarters,lengthwise and then cut into 1 inch pieces1...
Paneer Butter Masala
Ingredients: 250 g panir1 bay leaves1 inch cinnamon sticks2 cloves2 cardamom1 teaspoon chili powder1/4...
Penzey’s Rutabaga and Carrot Bake
Ingredients: 1 -2 good-sized rutabagas ( about 2 to 3 pounds total)1 lb carrots,...
Hash Browns Zucchini
Ingredients: 1 1/2 lbs zucchini1/2 teaspoon salt2 eggs6 tablespoons parmesan cheese, grated1 garlic cloves...
Cooling Squash
Ingredients: 200 g squash ( just under a half a pound)1 teaspoon ghee or...
Julia Child Chopped Brussels Sprouts in Cream
Ingredients: 1 1/2 lbs Brussels sprouts1/4 cup butter3/4 cup whipping creamsalt and pepper, to...
Sagaponack Corn Pudding
Ingredients: 1/2 cup unsalted butter5 cups corn, cut off the cob ( 6 to...
Okra With Coconut (Masala Bhindi Sabji)
Ingredients: 700 g okra2 teaspoons ground coriander1 teaspoon ground turmeric1 pinch cayenne pepper1 1/4...
Blackened Shrimp
Ingredients: 32 raw peeled large shrimp1/4 lb unsalted buttermushrooms (optional)tomatoes (optional)onions (optional)bell peppers, sliced...
Kohl Cannon or Colcannon
Ingredients: 1 head coarsely chopped cabbage1 large carrots, sliced1/2 cup butter1 medium onions, sliced1...
Creamy Sun-dried Tomato,Roasted Red Pepper and Artichoke Pasta
Ingredients: 1 lb bow tie pasta1 tablespoon olive oil4 cloves garlic, pressed1/2 cup onions,...
Broiled Oregano Tomato
Ingredients: 1 large beefsteak tomatoes1 teaspoon butter or 1 teaspoon margarine1/2 tablespoon parmesan cheese1/4...
Mom’s Marinated Cucumbers
Ingredients: 1 cucumbers, peeled and sliced thin2 tablespoons olive oil1 cup cider vinegar2 tablespoons...
Grammy’s Easy Potluck Mixed Veggie Casserole
Ingredients: 3 (10 ounce) packages frozen mixed vegetables1 1/2 cups shredded cheddar cheese1 cup...
Aromatic Couscous in Minutes
Ingredients: 1/2 cup couscous1/2 cup water1/2 cup frozen peas1/4 teaspoon cumin seeds1/4 teaspoon turmeric1/2...
Humitas – South American Corn Pudding
Ingredients: 2 eggs3 cups fresh corn kernels ( frozen may be used)1/2 cup milk1/2...
Lemon Chicken Stir-Fry with walnuts
Ingredients: 300 g boneless skinless chicken breasts, sliced1 clove garlic, crushed1 red bell peppers1...
Roasted Root Vegetables
Ingredients: 2 parsnips, peeled and cut into bitesized pieces2 turnips, peeled and cut into...
Spinach Souffle
Ingredients: 1 (10 ounce) boxes frozen spinach, chopped, thawed8 ounces small curd cottage cheese2...
Marinated Broccoli
Ingredients: 1 cup apple cider vinegar1 tablespoon white vinegar1 tablespoon dill weed, dried1 teaspoon...
Tropical Breakfast Ambrosia
Ingredients: 4 1/2 cups fresh pineapple, “medium, peeled, cored, and cut into bite size...
Buttermilk Batter-Fried Onion Rings
Ingredients: 2 large onions1 cup all-purpose flour2 cups buttermilk1 tablespoon sugar1 teaspoon baking powder1/2...
Hostess Peas With Mushrooms
Ingredients: 2 (10 ounce) packages frozen peas1 onions, diced1 cup sliced mushrooms2 tablespoons butter1...
Smashed Tomato and Olive Salad
Ingredients: 3 pints cherry tomatoes1/2 cup olives, pitted5 tablespoons extra virgin olive oil1 tablespoon...
Classic Saffron Rice
Ingredients: 1 cup basmati rice2 cups chicken stock1 tablespoon butter (optional)1 tablespoon dried onion...
Delicious Smashed Potatoes
Ingredients: 5 large russet potatoes, quartered1/2 cup butter ( no subs!)2 -4 tablespoons sour...
Green Peas With Fresh Parsley and Garlic Butter Sauce
Ingredients: 1/4 cup unsalted butter4 -5 garlic cloves, peeled and thinly sliced1 lb frozen...
Melissa’s Fried Taunga
Ingredients: 3 (3 ounce) packages chicken-flavored ramen noodles or 3 (3 ounce) packages beef-flavor...
Tian D’ete (provencale Style Summer Vegetable Roast)
Ingredients: 3 medium zucchini, thinly sliced4 fresh tomatoes, seeds removed,thinly sliced3 potatoes, peeled,thinly sliced1...
Potatoes in Green Beans
Ingredients: 2 medium red potatoes, cooked and sliced1/2 medium onions, chopped1 tablespoon olive oil1...
Baby Carrots
Ingredients: 1 lb baby carrots1 cup water1/2 cup apple juice or 1/2 cup orange...
Seasoned Fries (Baked)
Ingredients: 2 -3 large baking potatoes, scrubbed1/4 cup melted butter or 1/4 cup canola...
Doris’ Cheese Potatoes
Ingredients: 8 big baking potatoes8 ounces Velveeta cheese ( cubed)8 ounces shredded cheddar cheese1/4...
Mushrooms in Spanish Sherry
Ingredients: 1 1/2 lbs brown cremini mushrooms, sliced 1/4 inch1 fresh garlic cloves, minced1...
Cherry Tomatoes in Herb Marinade
Ingredients: 2 pints cherry tomatoesboiling water1/4 cup red wine vinegar2 green onions, sliced (...
Colorful Pasta Salad
Ingredients: 1 (12 ounce) packages tri-color spiral pasta2/3 cup olive oil3 tablespoons red wine...
Pasta with Rosemary Cream Sauce
Ingredients: 1/2 lb penne pasta1/8 cup fresh rosemary, minced4 cloves garlic2 tablespoons olive oil3/4...
Braised Red Cabbage with Red Onion and Apples
Ingredients: 2 tablespoons vegetable oil1 1/2 cups chopped red onions8 cups thinly sliced red...
Roasted Balsamic Onions
Ingredients: 24 small boiling onions1/2-2/3 cup olive oil1/3 cup balsamic vinegarsaltfreshly ground black pepper2...
Roasted Butternut Squash, Red Grapes and Sage
Ingredients: 1 butternut squash, peeled and cut into 1 1/2 inch pieces1 1/2 cups...
Parmesan Paprika Potatoes
Ingredients: 3/4 cup grated parmesan cheese1/3 cup all-purpose flour3 tablespoons paprika1/2 teaspoon pepper8 small...
Drunken Pinto Beans
Ingredients: 1 lb dried pinto beans, picked through and soaked overnight3 1/2 quarts water1/3...
