Ingredients: 2 1/2 cups cooked chicken, cut into 3/4-inch chunks ( use white dark...
Macaroni Salad with Basil Dressing
Ingredients: 1 cup loosely packed fresh basil leaves3 cloves garlic, minced1 teaspoon pepper1/2 teaspoon...
Perfect Rice Every Time (Microwave)
Ingredients: 3 cups long grain rice6 cups water2 tablespoons butter (optional) Directions: Place three...
Tomato Treat – 2
Ingredients: 2 cups cooked small shell pasta1/4 lb creamy goat cheese2 tablespoons extra virgin...
Patti Labelle’s Macaroni and Cheese
Ingredients: 1 tablespoon vegetable oil1 lb macaroni8 tablespoons butter1 tablespoon butter1/2 cup muenster cheese,...
Bellissima Salsa Di Pomodoro
Ingredients: 1/2 white onions ( minced)2 garlic cloves ( minced)1/2 celery ribs ( minced)12...
Spelt with sesame and bok choy
Ingredients: 2 tablespoons canola oil or 2 tablespoons corn oil1 cup chopped onions3 cups...
Easy Indonesian Fried Rice (Bumbu Nasi Goreng)
Ingredients: 3 -4 cups cooked rice, cooled ( any kind, I like Jasmine)3 tablespoons...
Swiss Chard and Penne Soup
Ingredients: 2 cloves garlic1 medium red onions ( 5 oz.)1 bunch swiss chard (...
Chili Macaroni Casserole
Ingredients: 1 box Kraft macaroni and cheese1 can no-bean chili1/2 bag frozen tater tots4...
California Club Turkey and Pasta Salad
Ingredients: 3/4 cup mayonnaise1 teaspoon sugar1/8 teaspoon pepper2 tablespoons milk2 tablespoons white wine vinegar2...
Chicken Broccoli Pasta Bake
Ingredients: 3 ounces cooked penne pastasalt and pepper3 cups steamed broccoli ( don’t overcook...
Bev’s Macaroni and Cheese
Ingredients: 2 tablespoons butter1/4 cup flour1 teaspoon salt1/2 teaspoon dry mustard1/4 teaspoon pepper2 1/2...
A Wild Ride on the Half Shell
Ingredients: 1/4 cup safflower oil or 1/4 cup vegetable oil1 tablespoon lemon juice1 tablespoon...
Creamy Pesto Pasta
Ingredients: 8 ounces dried rigatoni pasta1 onions, chopped ( about 6 ounces)5 garlic cloves,...
Pasta Shrimp Toss
Ingredients: 8 ounces linguine or 8 ounces spaghetti6 tablespoons butter1/2 cup chopped onions or...
Solo Sweet Onion Rice
Ingredients: 2 tablespoons olive oil (optional)1 clove garlic, diced1/3 cup onions, diced1/3 cup uncooked...
Tuscan-Style Pasta and Cannellini
Ingredients: 1/4 cup extra virgin olive oil3 large garlic cloves, minced1/4 lb sliced curly...
Ben’s Baked Spaghetti
Ingredients: 1 lb whole wheat spaghetti1 (12 ounce) cans pizza sauce1 quart spaghetti sauce8...
Ramen Egg Foo Yong
Ingredients: 2 (3 ounce) packages chicken-flavored ramen noodles6 large eggs2 cups finely chopped cooked...
Easiest Ever Fettuccine Alfredo
Ingredients: 1 lb fettuccine pasta1/2 cup butter or 1/2 cup margarine1 egg yolks1/4 cup...
Crispy Macaroni and Cheese
Ingredients: 3 cups hot cooked macaroni1 (10 3/4 ounce) cans cream of mushroom soup1/2...
Herbed Basmati Pilaf
Ingredients: 2 teaspoons olive oil1 teaspoon instant minced garlic1 cup basmati rice2 cups chicken...
Quinoa pilaf with pine nuts
Ingredients: 3 tablespoons toasted pine nuts2 large onions, chopped8 cloves garlic, minced or pressed1...
Baked Ziti Pizza
Ingredients: 1 favorite pizza crusts ( 14-in)14 1/2 ounces diced tomatoes1/2 teaspoon dried basil1/2...
Ritzy Rice
Ingredients: 1 onions, chopped1 small red bell peppers, chopped1 cup jasmine rice2 cups chicken...
Vermicelli Salad
Ingredients: 1 (14 ounce) packages vermicelli, coils1 medium red onions, chopped1 medium green peppers,...
Italian Kielbasa and Vegetables
Ingredients: 8 ounces kielbasa1 cup chopped onions3/4 cup chopped bell peppers1/2 cup fine chopped...
Tomato-Basil Sauce
Ingredients: 2 tablespoons extra virgin olive oil2 garlic cloves, chopped1 medium onions, chopped1 (28...
Saffron Orecchiette with Two Porks
Ingredients: 4 ounces pancetta, chopped1 medium onions, finely chopped4 tablespoons chopped fresh flat-leaf parsley1...
Alexander’s Orzo and Wild Rice Salad
Ingredients: 4 1/2 tablespoons balsamic vinegar1 1/2 tablespoons lemon juice1/2 teaspoon fresh garlic, minced1/2...
Artichoke Fettuccine
Ingredients: 2 tablespoons butter2 tablespoons olive oil1/2 lb frozen artichoke bottoms, thawed, cut into...
Spaghetti Alla Puttanesca
Ingredients: 1 lb spaghetti4 plum tomatoes ( Ripe)3 tablespoons extra virgin olive oil2 fresh...
Mushroom Wild Rice Pilaf
Ingredients: 4 tablespoons butter ( can use oil)3 cups sliced mushrooms ( about 8-oz)1...
Chicken Lasagna Florentine
Ingredients: 6 dried lasagna noodles1 (10 ounce) packages chopped spinach, thawed2 cups cooked chicken2...
Rigatoni, Risotto Style
Ingredients: 1 teaspoon olive oil1 small onions, slivered2 garlic cloves, minced1/2 teaspoon dried sage1/2...
South of the Border Pasta Salad
Ingredients: 3 cups uncooked spiral shaped pasta15 1/4 ounces whole kernel corn, drained15 ounces...
Vegetable Risotto with Curry Sauce
Ingredients: 1 cup diced celery1 cup diced carrots2 small zucchini, diced1 small leeks, white...
Easy and Simple Fried Rice
Ingredients: 1 tablespoon oil3 tablespoons fresh ginger, chopped2 tablespoons garlic, minced2 cups onions, thinly...
Chicken Vino Bianco
Ingredients: 4 pieces boneless skinless chicken breasts2 ounces olive oil2 tablespoons chopped green onions1/2...
Pasta Con Broccoli
Ingredients: 1 head broccoli, broken into bite-size pieces3/4 lb fettuccine1 pint half-and-half cream3/4 cup...
Lillian’s Spring Onion and Ginger Noodles
Ingredients: 12 ounces fresh thin egg noodles or 12 ounces dried thin egg noodles1...
German Dill Noodle Salad
Ingredients: 2 cups wide egg noodles4 slices bacon, cut in match stick pieces1/4 cup...
Tomato Artichoke Chicken
Ingredients: 1 (12 ounce) jars marinated artichoke hearts4 boneless skinless chicken breast halves1 tablespoon...
Pasta Salad with Tuna, Pine Nuts, and Red Peppers
Ingredients: 6 tablespoons olive oil1/2 cup pine nuts2 cloves garlic, minced1 large tomatoes, peeled,seeded,and...
Rusty Penny (Penne Rustica)
Ingredients: 1 lb penne pasta, cooked according to package directions and drained1/4 lb pancetta...
Saffron Basmati Rice
Ingredients: 1 tablespoon vegetable oil1 cinnamon sticks5 green cardamom pods5 whole cloves1 cup white...
Orzo With Roasted Peppers and Goat Cheese
Ingredients: 1 red bell peppers1 yellow bell peppers2 tablespoons olive oil1 yellow onions, chopped2...
Marzetti
Ingredients: 12 ounces wide egg noodles2 lbs ground beef ( or 1 pound)1 cup...
Bow Tie Pasta Bake
Ingredients: 8 ounces uncooked bow tie pasta1 (26 ounce) jars spaghetti sauce1 (2/3 ounce)...
Ethel’s Macaroni Salad
Ingredients: 3 cups cooked macaroni3/4 cup salad dressing1/2 cup thousand island dressing3/4 cup French...
Yummy and Comforting Chicken Tetrazzini
Ingredients: 8 ounces spaghetti1 1/4 cups onions, chopped1 cup green peppers, chopped3 tablespoons butter5...
Country-Style Rigatoni
Ingredients: 1 tablespoon cooking oil1 lb mild sausage or 1 lb hot Italian sausage3...
Creamy Spinach Artichoke Pasta
Ingredients: 12 ounces campanelle pasta ( bell flower shaped)1 (12 ounce) packages cream cheese...
Basil Artichoke Fettuccini
Ingredients: 8 ounces fettuccine pasta, cooked2 (9 ounce) packages frozen artichoke hearts, thawed2 red...
Pork Noodle Casserole
Ingredients: 2 cups dry noodles1 1/2 lbs pork, cut in 3/4 inch cubes2 onions,...
Barbecue Chex Mix
Ingredients: 3 cups Rice Chex3 cups Corn Chex1 1/2 cups pretzel twists1 1/2 cups...
Basil-Parmesan Pasta Salad
Ingredients: 12 ounces bow tie pasta, cooked aldente3 finely chopped garlic cloves1/3 medium red...
Garlic-Almond-Sherry Rice with Saffron
Ingredients: 1/2 cup rice2 cloves garlic, minced1 tablespoon olive oil1 cup water3 teaspoons sherry...
Creamy, Cheesy Pasta Salad
Ingredients: 1 (8 ounce) packages elbow macaroni, cooked according to package directions and drained3...