Ingredients: 1 unbaked prepared pizza crust ( I make mine in the bread machine)2...
Bacon Deviled Eggs
Ingredients: 6 hard-boiled eggs3 slices crisp cooked bacon, crumbled1 tablespoon butter, softened3 tablespoons onions,...
Goat Cheese, Roasted Pepper and Basil Appetizers
Ingredients: 1 jar marinated goat cheese ( I used plain old goat cheese from...
Easy Crowd Pleaser Tuna Cakes
Ingredients: 2 (6 ounce) cans albacore tuna in water, drained3 eggs1/2 cup breadcrumbs1/4 cup...
Taco Roll Ups
Ingredients: 8 ounces cream cheese12 ounces sour cream1 1/2 cups grated cheddar cheese1 package...
Delicious Garlicky Garlic Butter
Ingredients: 1/2 cup melted butter1 teaspoon Worcestershire sauce1 tablespoon lemon juice1/4 teaspoon Tabasco sauce2...
Beef Kabobs With Apricot Glaze
Ingredients: 1 (15 1/4 ounce) cans apricot halves1 tablespoon cornstarch1 teaspoon Dijon mustard1/2 teaspoon...
Crab Wontons With Szechuan Blackberry Sauce
Ingredients: 1/2 cup blackberries, puree from blended fresh blackberries1/2 cup sake or 1/2 cup...
My Favorite Roasted Pumpkin Seeds
Ingredients: 1 cup pumpkin seeds1/2 tablespoon butter1/2 teaspoon garlic salt Directions: Rinse the seeds...
Tequila-chipotle Shrimp
Ingredients: 2 chipotle chiles in adobo3 tablespoons tequila2 tablespoons fresh lime juice1 tablespoon ketchup1...
Chicken Fingers Remoulade
Ingredients: 1 cup mayonnaise1/4 cup snipped chives or 1/4 cup chopped green onions1 tablespoon...
Samosa
Ingredients: 2 medium potatoes, peeled and cut into dice1/4 teaspoon cooking spray1 small carrots,...
Olive Pinwheel Bread
Ingredients: 1 (11 ounce) packages refrigerated French bread dough, unrolled1 tablespoon olive oil, more...
Burger Bites
Ingredients: 1/2 cup barbecue sauce ( suggest KRAFT Honey Barbecue Sauce or BULL’S-EYE Original...
Monterey Cheese Crisps
Ingredients: 1 lb monterey jack cheese1/4 teaspoon garlic powder1/8 teaspoon cayenne pepper Directions: Preheat...
Cinnamon Crisps
Ingredients: 1 package pie crusts2 tablespoons melted butter1/2 cup sugar1 tablespoon cinnamon Directions: Cut...
Zucchini Appetizers
Ingredients: 3 cups thinly sliced unpeeled zucchini ( about 4 small)1 1/2 cups Bisquick1/2...
Crostini With Olives and Feta Spread
Ingredients: 1 loaf baguette-style French bread ( unsliced)4 ounces sun-dried tomatoes packed in oil1/4...
Tiropita (Greek Savoury Cheese Pie)
Ingredients: 1 (1 lb) package frozen phyllo dough6 tablespoons butter1/2 cup flour1/3 cup milk6...
Pink Cloud Salad
Ingredients: 1 (20 ounce) cans crushed pineapple1 (3 ounce) packages cherry Jell-O1/2 cup cold...
Chickpea, Avocado and Sun-Dried Tomato Salad
Ingredients: 1 (15 ounce) cans chickpeas1 -2 ripe avocados2 cups shredded cabbage1/2 cup pitted...
Louisiana Style Crab Nibblers
Ingredients: 1/3 cup milk1/4 cup Miracle Whip2 eggs1 box stove top turkey stuffing mix2...
Beef Satays With Asian Dipping Sauce
Ingredients: 1 boneless beef top sirloin steaks, 1 inch thick, trimmed1/2 cup rice vinegar1/2...
Crescent Mushroom Turnovers
Ingredients: 1/4 lb fresh mushrooms, coarsley chopped2 tablespoons minced fresh parsley2 tablespoons minced onions3...
French Onion Soup
Ingredients: 500 g onions6 cups veal stock2 cups white wine1/2 cup butter1/2 teaspoon cayenne...
Buffalo Fire Meatballs
Ingredients: 1 1/2 lbs ground chuck1/2 cup Italian seasoned breadcrumbs1/4 cup onions, minced2 large...
Caribbean Shrimp
Ingredients: 1 lb large or jumbo shrimp, cleaned,tails left on2 teaspoons olive oil2 teaspoons...
Black Bean Cakes
Ingredients: 1 (15 ounce) cans black beans, drained and rinsed2 tablespoons vegetable broth or...
Cheese and Onion Tart
Ingredients: 1 1/3 cups all-purpose flour1/2 teaspoon salt6 tablespoons cold butter, cut into bits2...
Orange and Olive Salad
Ingredients: 6 -8 oranges20 kalamata olives, stoned1 tablespoon lemon juice ( or at least...
Roasted Eggplant (Aubergine) and Pepper Salad
Ingredients: 2 eggplants, cut into 3/4 inch thick slices ( 2 1/2 lbs.)2 large...
Leek Tart With Herbes De Provence
Ingredients: 4 -5 medium leeks, white parts only, thinly sliced ( 3 cups)2 garlic...
Vegan Red Potato Salad from Whole Foods Cookbook
Ingredients: 3 lbs red potatoes1/2 cup chopped parsley6 scallions, finely sliced2 teaspoons salt1 1/2...
Savory Onion Potatoes
Ingredients: 5 -6 medium potatoes2 (2 ounce) envelopes Lipton Onion Soup Mix2 -4 tablespoons...
Ham Balls with Hawaiian Punch Sauce
Ingredients: 1/2 lb ground ham3/4 lb ground pork2/3 cup quick oats1 eggs, beaten1/2 cup...
Baked Falafel
Ingredients: 3 cups tinned chickpeas, well drained1 tablespoon fresh lemon juice1/2 cup finely chopped...
Red, White and Blue Bruschetta
Ingredients: 15 ounces cannellini beans ( white kidney)4 ounces pimientos1/4 cup dried blueberries2 garlic...
Corn and Crab Fritters With Garlic Aioli
Ingredients: 1 tablespoon unsalted butter2 ears sweet corn, shucked and kernels removed or 1...
Cajun Caviar
Ingredients: 1 cup butter1/2 lb small shrimp, peeled1/2 lb crayfish tails, peeled ( available...
Swedish Nuts
Ingredients: 1 1/2 cups blanched almonds2 cups walnut halves2 egg whites1 cup sugar1 dash...
Honeyed Blue Cheese Toast
Ingredients: 10 slices chewy bread, small rounds ( or toast points)2/3 cup blue cheese2/3...
Hot Stuffed Avocado
Ingredients: 1 Hass avocadoes2 tablespoons lemon juice1/2 teaspoon garlic powder2 tablespoons butter1 shallots, minced1/2...
The Best Fried Ravioli
Ingredients: olive oil, for frying1 cup buttermilk2 cups Italian seasoned breadcrumbs1 (24 count) boxes...
Calzonedilla (Italian Quesadilla)
Ingredients: 1 flour tortillas1/2 cup part-skim mozzarella cheese ( shredded)1/2 teaspoon garlic powder1/2 teaspoon...
Chipotle Appetizer Meatballs
Ingredients: 1 medium onions, chopped4 cloves garlic, chopped1 tablespoon vegetable oil1 cup tomato sauce2...
Italian Flag Salad (Caprese)
Ingredients: 4 perfect ripe aromatic roma tomatoes2 (4 ounce) fresh mozzarella balls ( the...
Bruschetta with White Beans, Tomatoes and Olives
Ingredients: 1 cup dried great northern beans3 plum tomatoes, seeded,chopped1/4 cup chopped pitted kalamata...
Low-Fat Bruschetta
Ingredients: 1/4 cup dry-pack sun-dried tomatoes1 1/4 cups boiling water14 inches long granary French...
Eggplant (Aubergine) French Fries
Ingredients: 1 medium eggplants, cut into fry sized strips3/4 cup flour1 pinch salt1 pinch...
Tropical Chicken Roll-ups
Ingredients: 2 cooked chicken breasts, cut into cubes4 10 inch whole wheat flour tortillas1...
Tuna Canape Spread
Ingredients: 1 (6 1/2 ounce) cans tuna in vegetable oil1/3 cup finely chopped celery1/2...
Crab Rangoon Cups
Ingredients: 8 ounces crabmeat, drained ( can use imitation)8 ounces reduced-fat cream cheese, room...
New England Crabby Melts
Ingredients: 3 jarred roasted red peppers, drainedsaltpepper1 lemons, juice of3 tablespoons olive oil12 ounces...
Stuffed Mushroom Appetizers
Ingredients: 1 lb fresh button mushrooms, medium sized1/4 cup finely chopped onions1/4 cup finely...
Garlic Bread
Ingredients: 1 cup mayonnaise1 cup grated parmesan cheese1 1/2 teaspoons minced garlic2 teaspoons dried...
Kittencal’s Best Crispy Onion Rings
Ingredients: 2 large sweet onions, peeled and sliced thin into rings2 eggs1/2 cup buttermilk1...
Spicy Creole Shrimp
Ingredients: 1 teaspoon paprika1 teaspoon pepper1/2 teaspoon salt1/2 teaspoon garlic powder1/4 teaspoon oregano1/4 teaspoon...
Crab Appetizers
Ingredients: 1 can flakey biscuits8 ounces cream cheese1/2 teaspoon seasoning salt1 tablespoon chopped fresh...
Baba Gannoujh — Middle Eastern Eggplant Spread
Ingredients: 400 g Japanese eggplants ( about 3 medium)1/3 cup onions1/4 cup parsley (...
Cheesy Bacon Wrapped Jalapenos
Ingredients: 1 (26 ounce) cans of whole jalapenos ( about 15-20 total, I’ve used...