Ingredients:
1 lb ground beef
1/3 cup evaporated milk
1 (8 ounce) packages seasoned stuffing mix
1 can condensed golden mushroom soup
2 teaspoons Worcestershire sauce
1 teaspoon catsup
Directions:
Mix beef and milk.
Shape into flat, round patties.
Prepare stuffing per pkg directions.
Wrap beef patties around 3 T stuffing each.
Place in baking dish.
Mix remaining ingredients.
Pour over beef rolls.
Bake at 350* for 40 minutes.
Servings: 4
Time preparation: 12 min.
Time total: 52 min.