Buffalo Pierogies

Buffalo Pierogies
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Ingredients:
5 tablespoons hot pepper sauce, i like franks
1 tablespoon oil
1/2 teaspoon cayenne pepper
1 package frozen mrs. t’s pierogi

Directions:
Mix the first 3 ingredients together.
Toss the frozen pierogis with the sauce.
Spray a baking sheet with nonstick cooking spray.
Spread the pierogis on the pan and bake at 400F for 20 minutes, turning once after 10 minutes. Serve with blue cheese dressing.

Servings: 4

Time preparation: 5 min.

Time total: 25 min.

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4.4 (704 votes)

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