Ingredients:
4 1/2 teaspoons hot pepper sauce
1 tablespoon vegetable oil
1/2 teaspoon chili powder
1 package frozen potatoe and roasted garlic pierogi
bleu cheese salad dressing (optional)
celery ribs (optional)
Directions:
Preheat oven to 400 degrees F.
Spray baking sheet with nonstick cooking spray.
In a medium bowl, combine hot sauce, oil, and chili powder.
Add frozen pierogis.
Toss until well coated.
Arrange on prepared baking sheet.
Bake until golden and crisp, about 20-minutes, turning after 10-minutes.
Serve with blue cheese and celery sticks, if desired.
Servings: 3
Time preparation: 5 min.
Time total: 25 min.