Ingredients:
6 precooked bratwursts
1 (12 ounce) cans beer
3/4 cup water
1 onions, sliced
Directions:
Cook brats on grill until brown and split.
Place brats in a mixture of 1/4 of the beer, 3/4 cup water and the sliced onion.
Simmer the brats in the brine mixture for 30 minutes ( can use a heat proof pan right on grill ).
Before serving, place brats back onto grill for 1 minute.
Servings: 6
Time preparation: 10 min.
Time total: 45 min.