Ingredients:
2 acorn squash
1/2 cup water
1/4 cup brown sugar
1/4 cup butter or 1/4 cup margarine
1/4 teaspoon black pepper
1/2 teaspoon Season-All salt
1/4 teaspoon basil
Directions:
Wash squash and cut in half. Remove seeds and place cut side down into a shallow baking dish containing the water.
Bake at 350 degrees for 45 minutes. Turn cut side up. Put 1 tablespoons each of brown sugar and butter in each half. Sprinkle with pepper, season all, and basil. Return to oven and bake 15 minutes longer.
Servings: 4
Time preparation: 10 min.
Time total: 70 min.