Ingredients:
1 (6 ounce) cans light chunk tuna in water, drained
1/2 cup chopped red apples ( unpeeled)
1/3 cup mayonnaise
1/4 cup finely chopped celery
1/4 cup chopped walnuts
2 tablespoons finely chopped onions
1 tablespoon sweet pickle relish
1 teaspoon sugar
1/4 teaspoon salt
6 slices bread, toasted
6 lettuce leaves
Directions:
In a bowl, combine the first nine ingredients.
Spread 1/2 cup on three slices of bread.
Top with lettuce and remaining bread.
Servings: 3
Time preparation: 15 min.
Time total: 15 min.