Ingredients:
1 teaspoon cinnamon
1 tablespoon brown sugar
1/8 teaspoon salt
1 tablespoon butter ( melted)
2 baking apples, peeled,cored,and sliced thin
1 sheet frozen puff pastry
1 beaten eggs
Directions:
Preheat oven to 375 degrees.
Defrost puff pastry sheet.
Cover the sheet with plastic wrap to prevent it from drying out.
Mix cinnamon, brown sugar, and salt in a medium mixing bowl.
Add apples and stir to coat with sugar and spice mixture.
Cut pastry into 8 squares.
Place apples in 4 of pastry squares.
Dot apples with melted butter.
Place remaining pastry squares on top of apples and press edges together to seal with a fork.
May use water to seal edges.
Brush top of pastry with beaten eggs with a pastry brush.
Bake at 375 for 15 minutes or until golden brown.
Servings: 4
Time preparation: 15 min.
Time total: 30 min.