Ingredients:
8 ounces cream cheese ( softened)
1/2 cup butter (softened) or 1/2 cup margarine ( softened)
1/2 teaspoon celery salt
1/8 teaspoon paprika
1/8 teaspoon red cayenne pepper
1/2 teaspoon Worcestershire sauce
1 cup finely chopped red radishes
1/4 cup finely chopped green onions
Directions:
Mix all ingredients together.
Chill.
Serve on rye rounds or crackers.
Servings: Serve
Time preparation: 20 min.
Time total: 40 min.