Ingredients:
4 ounces dry white wine
1 teaspoon honey
1/2 teaspoon vanilla extract
1/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
1/8 teaspoon ground ginger
1 granny smith apples, peeled,pared and chopped
1 mcintosh apples, peeled,pared and chopped
10 ounces pears, pared and chopped
frozen non-dairy whipped topping, , thawed
Directions:
In large saucepan, combine wine, honey, vanilla and spices.
Cook over high heat until mixture boils.
Add Granny Smith apple.
Reduce heat and cook until liquid is reduced by half, about ten minutes.
Add McIntosh apples and pears.
Cook until fruit is tender and liquid is mostly evaporated and syrupy.
Top with whipped topping and serve.
Truly delicious.
Servings: 6
Time preparation: 10 min.
Time total: 30 min.