Apple Meatloaf with Maple Syrup Topping

Apple Meatloaf with Maple Syrup Topping
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Ingredients:
2 cooking apples ( peeled, cored and grated)
1 1/2 lbs ground beef
2 eggs, beaten
1 1/2 cups soft breadcrumbs
1 onions, finely chopped
1 teaspoon Worcestershire sauce
salt and pepper
1/3 cup catsup ( ketchup)
2 tablespoons maple syrup

Directions:
Combine apple, ground beef, eggs, breadcrumbs, onion, worcestershire sauce and seasonings.
Press into loaf pan.
Combine topping ingredients and spoon over meatloaf.
Bake at 325 for 1 1/4 hours.

Servings: 4-6

Time preparation: 20 min.

Time total: 95 min.

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User Review
4.3 (1383 votes)

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