Ingredients:
1 pint sour cream
10 ounces frozen spinach ( thawed and drained)
3 ounces bacon bits
6 green onions, chopped
1 (1 ounce) package ranch dressing mix
1/2 cup mayonnaise
10 wheat flour tortillas
Directions:
Mix sour cream, spinach, bacon bits, onions, ranch dressing mix, and mayonnaise.
This needs to be mixed the day before so the flavors can blend.
Spread on tortillas and roll up.
Slice into 1-inch pieces.
Servings: 100
Time preparation: 20 min.
Time total: 20 min.