Ingredients:
1 fresh pineapple, peeled,sliced into 1/2 inch thick rounds
1 lemons, juice of, and zested
1 limes, juice of
2 tablespoons fresh mint, chopped finely
1 tablespoon Splenda sugar substitute
Directions:
Place pineapple in tupperware.
Mix juices, zest, mint, and splenda together.
Pour over pineapple.
Cover and refrigerate (no required time frame, just chill).
Occasionally shake to incorporate Place on preheated grill and grill both sides until light grill marks appear Serve and relish in its delicious juiciness.
Servings: 8
Time preparation: 20 min.
Time total: 35 min.