Ingredients:
1 yellow cake mix ( 2 layer size)
1 (3 3/4 ounce) packages instant lemon pudding
4 eggs
1/4 cup vegetable oil
1 cup water
Directions:
Combine all ingredients and beat for 2 minutes.
Pour into greased and floured 9×13 baking pan.
Bake at 350F for 50 minutes, or until pick comes out clean.
Cool for 10 minutes.
Servings: 12
Time preparation: 7 min.
Time total: 57 min.