Ingredients:
1 cup brown and wild rice mix
1 cup diced onions
1/2 cup diced celery
1/2 cup dried cranberries
1 teaspoon chicken base ( I like Better than boulion)
2 cups water
1 teaspoon butter
1 tablespoon dried cilantro
2 cloves garlic, crushed
Directions:
boil rice and water covered for 30 minutes.
add celery, onions, cranberries, butter, cilantro, garlic and chicken base.
boil covered 10 more minutes.
then uncover until moisture is absorbed.
Servings: 5
Time preparation: 10 min.
Time total: 55 min.