Ingredients:
1 cup flour
1/2 cup butter, room temperature
2 tablespoons brown sugar
2 eggs, beaten
1 1/2 cups brown sugar
1 cup chopped walnuts or 1 cup pecans
1 cup shredded coconut
1/4 teaspoon vanilla
2 tablespoons flour
1/2 teaspoon baking powder
Directions:
Preheat oven to 325 degrees F.
For Bottom Layer mix ingredients and press into 9 X 13 pan greased with butter Bake for 10 minutes or until golden brown.
For Top: Mix ingredients together and spread on top of cooled bottom layer.
Bake 350 F for 25 minutes till golden brown.
Let cool till set and cut into squares.
Servings: 10
Time preparation: 10 min.
Time total: 45 min.