Ingredients:
1 cup grated cheese (optional)
1 (16 ounce) cans vegetarian baked beans
1 1/4 cups breadcrumbs
1 chopped onions
2 egg whites
2 teaspoons dried herbs
Directions:
Heat oven to 325 F.
Mash beans and breadcrumbs together.
Add other ingredients and form to a dough.
If needed, you may add touch of skim/soy milk to thin.
Place loaf in greased loaf pan.
Bake approximately 1 hour and enjoy!
Servings: 6-10
Time preparation: 5 min.
Time total: 65 min.