Ingredients:
1 lb ground turkey
1 garlic cloves, minced
2 scallions, thinly sliced
1 serrano peppers, seeded and minced
1 inch gingerroot, grated
2 teaspoons fresh thyme, or 1 t dried
1 teaspoon allspice
1/2 teaspoon nutmeg
1 teaspoon black pepper, coarse
1 teaspoon coarse salt
1 limes
4 hamburger buns, split and toasted
mango salsa, for serving
Directions:
Preheat large nonstick skillet or grillpan to med-high.
Combine turkey through salt in a medium bowl. Form into 4 patties no more than 1″ thick.
Spray pan with non-stick spray, then place burgers in pan.
Cook 6 minutes on each side. Squeeze lime juice over patties before removing from pan.
Serve on toasted buns with mango salsa.
Servings: 4
Time preparation: 15 min.
Time total: 30 min.