Ingredients:
1 (6 ounce) cans canned tuna, drained
1/4 cup onions, diced
1 eggs, beaten
1/2 cup breadcrumbs
1/4 cup milk
1 teaspoon dill
flour
Directions:
Mix all but flour and let set for 5min. Then shape into patties.
Coat with flour and fry until lightly browned.
Servings: 4
Time preparation: 10 min.
Time total: 20 min.