Tropical Pound Cake

Tropical Pound Cake
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Ingredients:
1 (16 ounce) packages poundcake mix
1/2 cup milk
1 large bananas, mashed
2 eggs
1/2 cup flaked coconut

Directions:
Spray loaf pan with cooking spray and preheat oven to 350 F.
Combine cake mix, milk, bananas and eggs and mix well.
Stir in coconut and pour into pan.
Bake for 55-60 minutes or until toothpick inserted in center comes out clean.
NOTE: Very pretty topped with sliced kiwifruit, vanilla ice cream and pineapple or apricot preserves or orange marmalade.

Servings: 12

Time preparation: 10 min.

Time total: 70 min.

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User Review
5 (1360 votes)

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