Ingredients:
6 ounces Rice Chex
6 1/2 ounces Kix cereal
6 ounces Cheerios toasted oat cereal
2 cups pecan pieces
1 lb unsalted dry roasted peanuts
1 (8 ounce) boxes Cheez-It crackers
2 teaspoons celery seeds
1 teaspoon garlic powder
2 teaspoons Worcestershire sauce
3/4 cup melted margarine
2 teaspoons seasoning salt
1/4 teaspoon Tabasco sauce
Directions:
In a large mixing bowl, stir together the cereals, Cheezits and nuts.
In another bowl, mix the seasonings with the melted margarine.
Pour over the cereal mixture and stir to coat the cereal evenly.
Spread out mixture on a cookie sheet.
Bake at 325F for 15 to 20 minutes, stirring frequently.
Store in an airtight jar or plastic container.
This mix tastes best if you make it 3 or 4 days ahead.
Servings: Serve
Time preparation: 15 min.
Time total: 35 min.