Three-Berry Scones

Three-Berry Scones
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Ingredients:
2 cups all-purpose flour
3 tablespoons sugar
1 tablespoon baking powder
1/2 teaspoon table salt
2 tablespoons unsalted butter, chilled and cut into small pieces
1 cup buttermilk
1 1/2 cups frozen unsweetened mixed berries

Directions:
Preheat oven to 400 F.
Line a baking sheet with parchment paper.
In a large bowl, whisk together flour, sugar, baking powder and salt.
Mix in butter until mixture is size of fine crumbs.
Stir in buttermilk, then berries.
On a prepared baking sheet, shape dough into two 7-inch circles.
Cut each into 6 wedges; coat with butter-flavored cooking spray.
Bake until cooked through and golden, about 20 minutes.

Servings: 12

Time preparation: 10 min.

Time total: 35 min.

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4.7 (1146 votes)

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