Ingredients:
1 lb ground pork
1 small onions, dice
1/2 cup seasoned bread crumbs
1/2 teaspoon salt
1/8 teaspoon ground pepper
1 eggs
1/4 cup ketchup
3 tablespoons brown sugar
1 teaspoon dry mustard
Directions:
In bowl combine pork and the onion, breadcrumbs, salt, pepper, and the egg in small bowl.
Combine ketchup, brown sugar, an dry mustard, then spoon 2 tablespoons of the ketchup mixture into the pork mixture.
Spray pan with oil.
Form 6 meatballs and place in pan coat top of meatball with remaining ketchup mixture.
Bake at 375 F for 30 minutes or nicely brown.
Servings: 4
Time preparation: 15 min.
Time total: 45 min.