Teresa’s Taco Casserole

Teresa's Taco Casserole
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Ingredients:
1 tablespoon oil
1/2 cup chopped onions
1/8 teaspoon garlic powder
1 lb ground turkey or 1 lb ground beef
1 (1 ounce) can stewed tomatoes
1 package taco seasoning mix
1 (1 ounce) can green chilies, with juice,chopped
1 (1 ounce) can black olives, chopped
16 ounces nacho cheese plain Doritos
1/2 lb shredded mozzarella cheese ( low fat optional)
1 pint sour cream ( low fat optional)
1/2 cup shredded cheddar cheese ( low fat optional)

Directions:
Preheat oven to 350 degrees.
Heat oil in skillet.
Cook onion in oil until softened.
Add garlic and turkey; cook until browned.
Add tomatoes, taco seasoning, chilis (with juice) and olives.
Simmer for 10 minutes.
Spray 9×13 baking dish with nonstick cooking spray (or grease with crisco, your choice) Layer 1/2 of the doritos on bottom of dish.
Add meat mixture, then sour cream, and top with Mozzarella.
Cover with another layer of Doritos.
Bake for 25 minutes.
Sprinkle with cheddar cheese; return to oven for 5 minutes, or until cheese has melted.

Servings: 8-10

Time preparation: 15 min.

Time total: 40 min.

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4.5 (1732 votes)

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