Ingredients:
6 slices cooked and crumbled bacon
6 large eggs
1 cup milk
1 teaspoon salt
1/2 teaspoon dry mustard
1/4 teaspoon pepper
2 cups grated cheddar cheese
16 ounces tater tots
Directions:
Preheat oven to 350 degrees.
Beat together eggs, milk, salt, mustard and pepper.
Grease a 9×13 baking dish. Layer bacon, egg mixture and cheese.
Arrange tater tots on top.
Bake for 40 minutes or until eggs are set and tater tots are golden brown.
Servings: 6-8
Time preparation: 15 min.
Time total: 55 min.