Ingredients:
hot cooked noodles
1 lb sirloin steaks, cut in 1/8 inch thick strips
1/4 cup butter
8 ounces fresh mushrooms, sliced
1/2 cup sliced onions
1 clove garlic, minced
2 tablespoons flour
1 cup water
1 tablespoon lemon juice
1 tablespoon vinegar
3 teaspoons beef bouillon
1/4 teaspoon pepper
1 cup sour cream
1/2 teaspoon paprika
Directions:
In lg skillet, cook beef in butter for 3 minutes.
Remove beef and keep warm.
To skillet, add mushrooms; saute 2 minutes.
Add onion and garlic; cook 1 minute; stir in the flour.
Add water, lemon juice, vinegar, boullion, and pepper.
Bring to a boil, cook and stir 1 minute.
Stir in sour cream and beef, heat through–do not boil.
Serve over noodles.
Sprinkle with paprika.
Servings: 4
Time preparation: 12 min.
Time total: 22 min.